If you are new to this post, please look into the introduction of our series of blog posts on seed suppliers around the world in general, HERE. We already published blog posts with microgreens seed suppliers in America (HERE), seed suppliers in Europe (HERE) and in Oceania (HERE).
And without further ado, here is the last one of this series – microgreens and other seed suppliers in: Asia. Perhaps we should have written about Asia suppliers in the beginning of our series, because Asia is just so big. It combines multiple countries. It’s divided into East Asia ( China, Japan, Mongolia, North Korea, South Korea, Taiwan, Hong Kong, Macu), South East Asia (Brunei, Cambodia, Christmas Island, Cocos Islands, Indonesia, Laos, Malaysia, Myanmar, Philippines, Myanmar, Singapore, Thailand, Timor-Leste, Vietnam), North Asia – Siberia (Russia), and South Asia (Afganistan, Bangladesh, Bhutan, British Indian Ocean Territory, India, Maldives, Nepal, Pakistan, Sri Lanka).
Be aware, for exporting seeds for sowing, this needs to be checked with the plant authority in the destination country to find out if you need a health certificate (‘phytosanitary certificate’). Make sure you ask to receive an official document to explain the rules in that country and how to comply. But in general, companies, which are selling seeds, know what to do, and if they are shipping internationally, they should usually be prepared for what is needed to export.
We can see, in which countries microgreens are already very well established. Because, then there are quite few seed suppliers such as India for example. This market is already aware of microgreens, especially in Bangalore and Delhi. Radish, mustard, fenugreek are almost a must for the Indian market. The same goes for Malaysia. Several Microgreen farms are already serving microgreens to the market. There is one more country that I would like to mention: Singapore! They are very innovative and technologically advanced. They are pioneers in hydroponics, aquaponics systems, wherever it is possible. You may also find one of the most advanced businesses – vertical farms – in the world. With that being said, it is not a coincidence, that they are familiar with microgreens also.
We will gather suppliers by country, from where they are originated:
We hope that you like this overview of seed suppliers in Asia. We think this is a comprehensive list of seed suppliers to get you started. For bonus, we gathered also suppliers from OTHER COUNTRIES. Take a look into it.
If you are a supplier (or you know someone, that we didn’t mention) of good, quality microgreen and sprouting seeds and we didn’t mention you, but you would like to be a part of these, please feel free to contact us, so that we can add you to our list.
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Microgreen growers use hydrogen peroxide because it’s a natural pesticide for plants. It fights diseases that attack the roots and pests that attack the foliage. It’s safer to use as a disinfectant for seeds than bleach. It also helps in boosting seed germination.
The best way for you to increase sulforaphane in broccoli sprouts is to heat them under certain conditions or to freeze them. That’s because heating or freezing your broccoli sprouts can help decrease the chances of them producing sulforaphane nitrile instead of sulforaphane.
Birdseed can be used for microgreens. This, however, is not recommended because of several reasons. Birdseed can at times have additives that are not safe for human consumption. Also, some may contain chemicals or fungicides. The germination rate may also be slow too. Unlike regular food-safe seeds, bird seeds are not tested for pathogens.
You can eat lentil microgreens. Not only are they delicious and tasty, but they are also rich in vitamins, minerals, and fiber. They are easy to digest, are low in calories, and cheap to grow. They also have numerous health benefits.
Sprouts are young shoots from germinated seeds of vegetables, grains, and beans. A lot of seeds can be sprouted for eating and they have become popular all around the world. Sprouting is a relatively easy job and doesn’t require that much and this in part has led to a lot of people taking this up. One thing, however, that is usually on their minds is when are they ready to eat? If you are one such person then we have just the answer for you.
February 8, 2021
React Green is a company dedicated to microgreens and sprouts who teaches people how to
build their own microgreen business and provides microgreen and sprout products in their own
online store. React Green is also known for its free and valuable content via blog posts. Their
Online course Microgreens MasterClass is very popular for all who want to start their own
journey with microgreens.
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