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You are interested in growing food of our future, microgreens & sprouts. And you wanna add something very special to your plates, so that your plates, bowls, glasses will never look the same. Our dried edible flowers are the answer to this.
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From The Blog
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We are providing you a lot of information and our knowledge through many blog posts that we
have written for you! Enjoy reading.
10 Best Sabja Seeds (Basil Seeds) Recipes
One of the most underrated ingredients that you can use if you are sabja seeds or also known as basil seeds. There aren’t a lot of people who use these seeds even though they are actually very uniquely flavorful and beneficial to our health. The fact that they have inflammatory properties and healthy fatty acids make it questionable why it isn’t as popularly used as it is. That said, here are some of the best sabja seeds recipes you can use if you want a flavorful way to incorporate these seeds into your meals.
Growing Edible Flowers: Here’s How to Do It
When we are talking about vegetables, we understand that they are completely edible and are quite nutritious. But not a lot of people actually know that there are other types of plants that you can eat aside from the well-known vegetables that we consume on a regular basis. And, yes, we are talking about flowers that are completely edible. So, how do you grow edible flowers?
How Do You Grow Nasturtium Microgreens? Everything You Need to Know
You can nick the coating of the seeds before planting them (optional), and soak them in warm water for up to 4 hours. Place the nasturtium seeds in moist soil and spread them out. Water as much as needed and use a grow light. Allow the nasturtium microgreens to grow at least 2 leaves before harvesting.
10 Best Sabja Seeds (Basil Seeds) Recipes
One of the most underrated ingredients that you can use if you are sabja seeds or also known as basil seeds. There aren’t a lot of people who use these seeds even though they are actually very uniquely flavorful and beneficial to our health. The fact that they have inflammatory properties and healthy fatty acids make it questionable why it isn’t as popularly used as it is. That said, here are some of the best sabja seeds recipes you can use if you want a flavorful way to incorporate these seeds into your meals.
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